The Ghiotta has a long experience in the restaurant and the pizza industry. A cosy, family run business and with great attention to detail, in the furniture, the table service and preparation of dishes in the kitchen.
The restaurant is open for dinner with a rich menu of meat and fish, excellent pizzas cooked in a wood oven and numerous snacks, we are loved both by adults and by children.
At lunch, in addition, the restaurant offers a quick and tasteful menu for workers on a quick break who do not want to give up the pleasures of the table. The Ghiotta is a pizza restaurant which employs trained and professional staff, friendly and hospitable and who are ready to welcome and respond to your every need or request. In the kitchen, the chef and his team will perform for you authentic dishes with local and fresh ingredients.
