Our pizzeria is born from a family tradition that has lasted for years, because we are always engaged in the restaurant business. We stand out from similar locals because of the quality and genuineness of our pizzas, made using only the finest ingredients and following traditional recipes. Thanks to this strong link with tradition and with the territory, we have won a large and loyal customer base, who know the delicacy of our proposals, unobtainable elsewhere.
Raw material of the highest quality, the best cooking techniques and making bread from sourdough. All combined in a new concept of pizza, pointing to the merger with signature cuisine. Two different elements, a revolutionary meeting. The Sicilian culinary tradition that embraces the art of pizza. The fantasy and art in all its forms. From past to future and vice versa. All this is Agora pizza & food.
The recipes of the past, the taste everlasting. The constant passion for everyone’s desires: the conservative, who loves to experiment, gluten free solutions produced with an oven with no contamination. The customer who befriends.
A taste of the theatre where the lead actress is the quality of the ingredients. Raw materials of excellence work with love and imagination, ingredients from the fragrance of a family home. Revisited in elegant compositions, stored in accordance with authenticity. The appetite in the forefront. In support of the protection of health and environment. A sensory journey, the ecstasy of passion.
Visit us at Agora pizza & food in Solarino. classic pizza and pizzolo. Alternative mixes like cereal, or black-pizza or even pizza with tumminia flour. Just for you also “pizza scoop…”. A different dough, crisp and crumbly, light and genuine. Try it and see why the best publicity has always been word of mouth … soul of commerce.
