Tenuta Carbonara lies in the heart of the Hyblean mountains, at the center of an ancient feudal area in a renovated farmhouse in the countryside of Ragusa.
Tenuta Carbonara began life as a farm and still produces extraordinary extra-virgin olive oil, finest grain and our cattle produce rich and distinctive milk, perfect for cheese making.
Today, Tenuta Carbonara is a place of extraordinary atmosphere. When you stay with us, you’ll experience the bucolic character, a warm welcoming, extraordinary cuisine linked to rural culinary traditions and a sense of love from generations gone by.
