The restaurant “La Scogliera” has a cosy room and a covered terrace overlooking the beautiful sea of Siculiana Marina.
Our ingredients are selected with care and attention for a menu that includes fresh local seafood dishes as well as preparations of fresh handmade pasta, almonds and pistachios.
We always like to spoil our customers with the best selection of local seafood, directly from the sea to our tables, with recipes from the chef, Giusy Militello.
The restaurant “La Scogliera” is set in Siculiana Marina, only 20 km from Agrigento and the Valley of the Temples, just minutes from the Natural Reserve of Torre Salsa.
